Three Finalists announced for the Réunion des Gastronomes President’s Award The three Finalists for the President’s Award 2019 are: Guy Freedman, Hotel Director, The Pig at Bridge Place, Canterbury Alexandros Kaloudas, Restaurant Manager, Hilton Bankside, London Gabor...
“What a great evening it was last night. One of the best Grouse Suppers I have attended” The annual Grouse Supper – always one of the most popular events in our gastronomic calendar – was this year held at the Savile Club, in Mayfair’s Brook...