News

GROUSE SUPPER AT THE SAVILE CLUB – September 2018

GROUSE SUPPER AT THE SAVILE CLUB – September 2018

"What a great evening it was last night.  One of the best Grouse Suppers I have attended" The annual Grouse Supper – always one of the most popular events in our gastronomic calendar - was this year held at the Savile Club, in Mayfair’s Brook Street. ...

read more
Members in the News – Brian Clivaz

Members in the News – Brian Clivaz

The Bon Viveur of Greek Street The London restaurant world is one of larger than life characters, ghosts of much-loved patrons and an ever-rotating cast of historical, grand or raffish establishments. The chairman of L’Escargot, Brian Clivaz, has lived and...

read more
Members in the News – Stuart Johnson

Members in the News – Stuart Johnson

Rocco Forte Hotels is delighted to announce the return of legendary hotelier Stuart Johnson to Brown’s Hotel as Managing Director effective 3rd September 2018. Mr Johnson’s appointment to head Brown’s Hotel demonstrates the special place the hotel holds in...

read more
August Lunch – Duddell’s London

August Lunch – Duddell’s London

We don’t usually have an event in August but the opportunity arose, courtesy of fellow Gastronome Gerard McCann, (who was their interim General Manager) to lunch at Duddell’s, the award-winning Chinese restaurant that recently opened its very first branch...

read more
Tickets now on sale for The Clink Charity Ball 2019 –

Tickets now on sale for The Clink Charity Ball 2019 –

RESERVE THE DATE Gastronomes will be taking tables wait for further news   Tickets for the spectacular The Clink Charity Ball 2019 have now been launched. In its fourth year, the dazzling fundraiser, in association with venue partner Royal Lancaster...

read more
Summer Outing – Leander Club July 2018

Summer Outing – Leander Club July 2018

A fabulous day it was for the annual summer outing!  Blazing sunshine welcomed everyone on arrival at Leander Club, Henley-on-Thames.  We gathered on the decking beside the river for coffee… and the most divine flapjacks and shortbread (a strong clue as to...

read more
President’s Award Finalists

President’s Award Finalists

They are: Andras Lakesi, food and drink manager at the recently opened Principal London; Kieran McLoughlin, ground-floor general manager at the recently opened Hide in London’s Piccadilly; and Jatin Parmar, Old Hall food and beverage manager at Rockliffe...

read more
New Member – Diane Rollinson – CH&Co

New Member – Diane Rollinson – CH&Co

Diane has enjoyed being part of the catering industry for over 30 years, starting within the education sector at 16 years, which then led to working for Compass Group, and for the last 9 years at CH&Co as Business Development Director. Her roles have...

read more
New Member – George Pell – L’Escargots

New Member – George Pell – L’Escargots

George Pell was born in Bath. After studying at King Edward’s School, he went on to study History of Art at the University of Nottingham, graduating with honours. His first job in London was as trainee manager at Home House. He was rapidly promoted to...

read more

Upcoming Events

  1. August Lunch – Café Spice Namasté

    August 14 @ 12:30 pm - 5:00 pm
  2. Dinner – Grouse Supper at Brooks’s

    September 23 @ 6:30 pm - 10:30 pm
  3. Annual Banquet – Kimpton Fitzroy Hotel

    November 1 @ 6:00 pm - 11:00 pm
  4. Church Service and Lunch – Brown’s Hotel

    December 1 @ 10:30 am - 6:00 pm