Our summer gathering was at The Travelers Club in Pall Mall where on arrival we were escorted to a Ayala Champagne Reception and Canapés whilst fellow Gastronomes gathered and greeted each other in conversation. Dinner was called promptly and we were lead to the...
Serge Pradier is awarded Freeman of the City of London for his continuous promotion of Franco-Anglo relations in London and his support of Gastronomy. He was proposed by Andrew Wallis, Curator of the Guards Museum, Wellington Barracks and Captain of the Pikemen of...
Reunion was certainly the taste for this Inaugural Dinner for new President Serge Pradier. Past work colleague of some 11 years ago, our host Ian Campbell, Secretary at The Caledonian Club and fellow Gastronome who also introduced Serge to the Reunion des Gastronomes...
At the AGM help on 9th March Serge Pradier took over the reigns for the next two years from Philippe Rossiter. Dougal Bulger became Vice President at the same time.
Once AGM was over, we moved to the magnificent Bar and were treated to Champagne Beaumet, from the Laurent Perrier stables with canapés. We then moved to dinner to the David Lloyd George room were an imposing oval table where the Club Silver and the beautiful RDG Roll...
In a departure from the monthly suppers, members of the Réunion, and their guests, were warmly welcomed to the iconic L’Escargot, considered to be the oldest French restaurant in London. Fellow Gastronome, and part owner of L’Escargot, Brian Clivaz, was the host for a...
We are delighted to advise you that Gastronome Christine Yau was made a Member of the British Empire in the New Year’s Honours list. Christine has been a Member of the Reunion since 2000 and for several years was on the committee.She founded, in 1986,...
As we approach the festive season at the end of 2014, members were delighted to have received two invitations on the same day. Firstly, our Chaplain and fellow Gastronome Father Roderick Leece, once again extended the warmest of welcomes for us to join him at St...
Annual Banquet Thursday 6th November 2014 The President’s Annual Banquet 2014 was one of those rare and special occasions destined to stay in the memory for many years to come. This year the prestigious black tie event was held in the State Apartments of the iconic...
Once again, the post-AGM Dinner was an occasion for us all to remember exactly why we became members of such a worthy and respected organisation. Kindly hosted by the current Club Secretary, Past President Simon Roberts FIH, the member’s-only dinner followed the...
