The closing date for entries to the 2018 President’s Award is Friday 6th April 2018.
The competition is open to anyone – of any age – following a career in food and beverage services and working at a team management level.
If you know someone who would benefit from the Award please encourage them to enter. They might be in the member’s team already, or perhaps it’s someone they know personally or have worked with in the past.
Full details of the Award and the application form are on the Gastronomes’ Website at: 2018 Réunion des Gastronomes Award